What we ate today

Wednesday, 17 September 2014

Spiced lentils and chicken

Posted by sharpyhanna at 21:06 No comments:
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Labels: Chicken, reciperifle

Friday, 5 September 2014

Korean-style pork

Posted by sharpyhanna at 08:59 No comments:
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Labels: Pork, Purple folder

Sunday, 17 August 2014

Chicken liver bolognese

Posted by sharpyhanna at 21:27 No comments:
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Labels: chicken liver, Save with Jamie

Friday, 15 August 2014

Louisiana red beans

Posted by sharpyhanna at 17:35 No comments:
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Labels: Olive September 2014, Sausage

Roasted cauliflower steaks with lentils

Posted by sharpyhanna at 17:26 No comments:
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Labels: Purple folder, Vegetarian

Wednesday, 6 August 2014

Malaysia June 2014

Posted by sharpyhanna at 21:12 No comments:
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Pork burger with apple butter

Posted by sharpyhanna at 21:05 No comments:
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Labels: Pork, Purple folder
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