What we ate today

Friday, 28 December 2018

Mexican pork stew

Posted by sharpyhanna at 22:09 No comments:
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Labels: Jo Cooks, Mexican, Pork

Baked broccoli cheese balls

Posted by sharpyhanna at 22:07 No comments:
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Labels: Recipe tin eats, Vegetarian

Orzo with prawns, tomato and marinated feta

Posted by sharpyhanna at 22:03 No comments:
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Labels: Ottolenghi, Pasta, Prawns

Monday, 17 December 2018

Pasta with creamy courgette sauce

Posted by sharpyhanna at 23:20 No comments:
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Labels: cooktoria, Pasta, Vegetarian

Sunday, 16 December 2018

Duck fried rice

Posted by sharpyhanna at 20:48 No comments:
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Labels: Chinese, duck, Omnivore's cookbook

Cabbage with chicken

Posted by sharpyhanna at 20:46 No comments:
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Labels: Chicken, cooktoria

Friday, 14 December 2018

Lasagne soup

Posted by sharpyhanna at 08:06 No comments:
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Labels: Beef, Jo Cooks, Pasta, soup
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      • Mexican pork stew
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