What we ate today

Thursday, 29 October 2020

Hawksmoor fillet steak box






 

Posted by sharpyhanna at 15:12 No comments:
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Labels: Hawksmoor

Tuesday, 20 October 2020

Venison ragu

 



Pink book 2

Posted by sharpyhanna at 15:24 No comments:
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Labels: Pasta, pink book 2, venison

Monday, 12 October 2020

Aldeburgh, October 2020













 

Posted by sharpyhanna at 15:17 No comments:
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Friday, 9 October 2020

Kimchi gyoza nabe

 


https://www.justonecookbook.com/kimchi-gyoza-nabe/

Posted by sharpyhanna at 15:27 No comments:
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Labels: Japanese, Just One Cookbook, kimchi, Korean

Tuesday, 6 October 2020

Japanese chicken curry

 


https://www.justonecookbook.com/simple-chicken-curry/

Posted by sharpyhanna at 15:47 No comments:
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Labels: Chicken, Japanese, Just One Cookbook
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