What we ate today

Monday, 29 May 2023

Spiced roasted lamb kofte and potatoes

 



https://www.itv.com/thismorning/articles/meliz-bergs-delicious-lamb-koefte

Posted by sharpyhanna at 16:36 No comments:
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Labels: Cypriot, Lamb, Melizs Kitchen

Thursday, 25 May 2023

Korea 19-25 May

 
































Posted by sharpyhanna at 16:39 No comments:
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Friday, 12 May 2023

Korea 12-18 May






















 

Posted by sharpyhanna at 16:43 No comments:
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