What we ate today
Thursday, 1 March 2012
Mexican chicken stew with quinoa and pinto beans
Loved this
Red notebook
Wednesday, 29 February 2012
Beef, courgette and potato pie
Second attempt at this, still not right...
Traditional Greek Cooking
Tuesday, 28 February 2012
Potato, chorizo and pepper stew with fried egg
Red notebook
Monday, 27 February 2012
Indonesian fried rice with mackerel
Nothing particularly Indonesian about it but tasty enough.
BBC Good Food/red notebook
Sunday, 26 February 2012
Dinner at The Exhibition, Godmanchester
http://www.theexhibitiongodmanchester.com/
Saturday, 25 February 2012
Lunch at Wahaca, Soho
http://www.wahaca.co.uk/
Friday, 24 February 2012
Sizzling Korean-style beef
Good but use more chilli next time.
Olive magazine, February 2012
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