Beef, courgette and potato pie

Second attempt at this, still not right...

Traditional Greek Cooking

Potato, chorizo and pepper stew with fried egg

Red notebook

Indonesian fried rice with mackerel

Nothing particularly Indonesian about it but tasty enough.

BBC Good Food/red notebook

Dinner at The Exhibition, Godmanchester

http://www.theexhibitiongodmanchester.com/

Lunch at Wahaca, Soho

http://www.wahaca.co.uk/

Sizzling Korean-style beef

Good but use more chilli next time.

Olive magazine, February 2012

Harissa salmon with spiced lentils and yogurt

Waitrose app

Thai red chicken curry

Tasty but quite mild - used 1.5 tbsp of curry sauce, could use up to 2-2.5

Pancake Day!

Spanish omelette with chorizo

Gyudon with hijiki and carrot salad

Food of Japan/Fat Girl Slim

Chicken fajitas

Golabki

Strange one this, managed to burn the outside (remember to put the lid on next time...) and undercook the inside, had to finish off on the hob for about 15 mins. Season more next time. The creme fraiche and Dijon mustard mix went with it well.

Reciperifle

Steak and chips

Braised meatballs in a goulash sauce

Waitrose recipe card

Heston's chicken stock

Fairly labour intensive but really really good

Meen curry, koon palpizhinjathu and Bombay potatoes

Fish curry

Mushroom coconut curry

Bombay potatoes

Fish curry: Flavours of Kerala

Mushrooms: Marari Cookbook

Potatoes: An Indian Housewife's Recipe Book

Sainsbury's Catalan chicken

Pretty bland, serves me right for not cooking

Dinner at Cocum, Cambridge

Keralan restaurant, fab food, forgot to take pictures...

Masala mustard salmon, dahl and naan

Madhur Jaffrey, Curry Easy

Yellow split pea and frankfurter soup

Yet another 'tastes much better than it looks' dish.

Nigella Lawson, Feast

Homemade baked beans and fish cake

Bit watery and the rosemary slightly overpowering.

Red notebook.

Haddock, chorizo and potato stew

Purple folder

Lunch at Ekachai, Birmingham

Thai green chicken curry

Nasi goreng, prawn and pork siu mai dumpling

Lunch at the Gourmet Burger Kitchen, Birmingham

Chicken burger with panko crumb, tonkatsu sauce and Japanese slaw

Burger with gorgonzola and chunky fries

Dinner at The Asquith, Birmingham

Sarah:
Poached quail, sweet corn and chorizo mayonnaise, poached egg yolk, watercress
Poached and roasted lemon sole, Jerusalem artichoke purée, glazed baby onion and little gem, hazelnut sabayon
Caramel chocolate creme fraiche truffle, banana sorbet, caramelised banana

Donal:
Brixham scallops, leek and potato velouté, leek fondue, bacon crumble
Cornish lamb two ways, cutlet and roasted shoulder, carrot and potato gratin, baby carrots
Selection of British cheeses and crackers

Slow cooked beef and chocolate chilli

Red notebook

Chicken burger

with Ceasar salad for the dieter...

with (slightly cremated chips) for the non-dieter...

Middle eastern chicken, apricot & lentil stew with cous cous

Olive, February 2010